The abundance of Franconian beers seems almost endless. Some traditional representatives are the Mönchsambacher Export, the Aecht Schlenkerla Rauchbier Märzen, the Keesmann Herren Pils and the Rauchbier of the special brewery.
The subject of beer and the Franconian art of brewing has a very high priority in the administrative districts of Upper, Middle and Lower Franconia. The Franconian Switzerland deserves special mention, which can be proud of its over 100 microbreweries.
When it comes to Franconian beers, special attention should also be paid to Upper Franconia and especially the greater Bamberg area - this is where there is the largest density of breweries in the world and every beer lover is sure to find their favorite beer there. Every year countless masses of people flock to Franconia to comfortably enjoy their traditional Franconian beer in the beer cellars and beer gardens.
The Franconian art of brewing doesn't just make hearts beat faster in Franconia. Due to the high quality and the traditional production method, the Franconian beers are revered and valued beyond the borders of Franconia. The demand for Franconian beers is also very high internationally, as this region is associated with joie de vivre, serenity and community.